How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Cookies?

You need 7 ingredients. The key ingredients include: 1 to 1 1/2 c. flour, 2/3 c. sugar, 2/3 c. shortening, 1 egg (if egg is small, add 1 tsp. milk), and more.

Is Mother'S Cookies suitable as baking & desserts?

Yes, Mother'S Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother'S Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother'S Cookies Recipe

Name: Mother'S Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 c. flour; 2/3 c. sugar; 2/3 c. shortening; 1 egg (if egg is small, add 1 tsp. milk); 1/2 tsp. vanilla; 2 tsp. baking soda; 1 1/4 tsp. cream of tartar

Mother'S Cookies – a delicious recipe with flour, sugar, shortening, egg, vanilla, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 to 1 1/2 c. flour
2/3 c. sugar
2/3 c. shortening
1 egg (if egg is small, add 1 tsp. milk)
1/2 tsp. vanilla
2 tsp. baking soda
1 1/4 tsp. cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cakespy: The Pumpkin-Apple-Pecan Pie Recipe
Chocolate Covered Digestive Cookies Recipe
Apple Butter Pie With Oatmeal Pecan Crust Recipe
Oatcakes Recipe

Mother'S Cookies

How did you like this recipe?

Frequently Asked Questions