How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother'S Buns?

You need 7 ingredients. The key ingredients include: 2 c. milk, 2/3 c. sugar, 1/2 c. shortening, 2 pkg. dry yeast, and more.

Is Mother'S Buns suitable as general?

Yes, Mother'S Buns falls under the General category and is a great choice for this type of meal.

How do I store leftover Mother'S Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother'S Buns Recipe

Name: Mother'S Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 2/3 c. sugar; 1/2 c. shortening; 2 pkg. dry yeast; 1 tsp. salt; 2 c. warm water; flour (enough to make non-sticky dough)

Mother'S Buns – a delicious recipe with milk, sugar, shortening, yeast, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
2/3 c. sugar
1/2 c. shortening
2 pkg. dry yeast
1 tsp. salt
2 c. warm water
flour (enough to make non-sticky dough)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
General

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