How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother's Baked Beans?

You need 4 ingredients. The key ingredients include: 2 (21 ounce) cans baked beans, use Bush brand, homestyle (green label), ¼ cup ketchup, 1 tablespoon molasses, use Grandma brand, 2 pieces bacon, uncooked.

Is Mother's Baked Beans suitable as meat & poultry?

Yes, Mother's Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mother's Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother's Baked Beans Recipe

Name: Mother's Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (21 ounce) cans baked beans, use Bush brand, homestyle (green label); ¼ cup ketchup; 1 tablespoon molasses, use Grandma brand; 2 pieces bacon, uncooked

Try this homemade Mother's Baked Beans recipe the whole family will love. Made with beans, ketchup, molasses and bacon. Easy step-by-step instructions i…

This Mother's Baked Beans relies on simple, everyday ingredients such as ketchup, molasses, use grandma brand and pieces bacon, uncooked. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (21 ounce) cans baked beans, use Bush brand, homestyle (green label)
¼ cup ketchup
1 tablespoon molasses, use Grandma brand
2 pieces bacon, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

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