How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother Mac'S Gingerbread?

You need 10 ingredients. The key ingredients include: 1 c. flour, 1/2 c. sugar, 1/2 c. milk, 1 egg, and more.

Is Mother Mac'S Gingerbread suitable as baking & desserts?

Yes, Mother Mac'S Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother Mac'S Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother Mac'S Gingerbread Recipe

Name: Mother Mac'S Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. sugar; 1/2 c. milk; 1 egg; 1/2 c. shortening; 1/4 c. molasses; 1 tsp. ginger; dash of cloves; dash of mace; dash of cinnamon

Mother Mac'S Gingerbread

Eats Now Editorial Team · 390 kcal · Baking & Desserts

Mother Mac'S Gingerbread – a delicious recipe with flour, sugar, milk, egg, shortening, molasses. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mother Mac'S Gingerbread

How did you like this recipe?

Frequently Asked Questions