How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother-In-Law'S Good Pierogi?

You need 8 ingredients. The key ingredients include: 2 c. flour, 1/4 c. Crisco, 6 to 8 potatoes, 3/4 lb. Longhorn cheese, and more.

Is Mother-In-Law'S Good Pierogi suitable as baking & desserts?

Yes, Mother-In-Law'S Good Pierogi falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother-In-Law'S Good Pierogi?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother-In-Law'S Good Pierogi Recipe

Name: Mother-In-Law'S Good Pierogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/4 c. Crisco; 6 to 8 potatoes; 3/4 lb. Longhorn cheese; 2 or 3 onions; 1 tsp. salt; 2 eggs, beaten; 2 sticks butter

Mother-In-Law'S Good Pierogi – a delicious recipe with flour, Crisco, potatoes, Longhorn cheese, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/4 c. Crisco
6 to 8 potatoes
3/4 lb. Longhorn cheese
2 or 3 onions
1 tsp. salt
2 eggs, beaten
2 sticks butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1391 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother-In-Law'S Good Pierogi

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