How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother-In-Law Butter Cookies?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 egg, beaten, 1 tsp. vanilla, 1/2 tsp. salt, and more.

Is Mother-In-Law Butter Cookies suitable as baking & desserts?

Yes, Mother-In-Law Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother-In-Law Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother-In-Law Butter Cookies Recipe

Name: Mother-In-Law Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 egg, beaten; 1 tsp. vanilla; 1/2 tsp. salt; 1 c. sugar; 1 Tbsp. cream; 2 c. flour; 1 tsp. baking powder

Mother-In-Law Butter Cookies – a delicious recipe with butter, egg, vanilla, salt, sugar, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 egg, beaten
1 tsp. vanilla
1/2 tsp. salt
1 c. sugar
1 Tbsp. cream
2 c. flour
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
938 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mother-In-Law Butter Cookies

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