Mother Hershey'S Sugar Cakes

1. 1

   Cream

2. 2

   together

3. 3

   sugar, lard

4. 4

   and

5. 5

   eggs.

6. 6

   Add

7. 7

   sour

8. 8

   milk. Sift together flour, baking powder,

9. 9

   cream

10. 10

    of tartar, vanilla, lemon juice, nutmeg and salt and add to mixture.

11. 11

    Chill dough for two hours and then drop by teaspoon on cookie sheet.

12. 12

    Bake

13. 13

    at 375u00b0

14. 14

    until

15. 15

    they begin to turn brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.