How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother Ginger Stack Cookies?

You need 7 ingredients. The key ingredients include: 1 stick butter, 1 c. graham cracker crumbs, 1 c. shredded coconut, 1 c. chopped walnuts or pecans, and more.

Is Mother Ginger Stack Cookies suitable as baking & desserts?

Yes, Mother Ginger Stack Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mother Ginger Stack Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mother Ginger Stack Cookies Recipe

Name: Mother Ginger Stack Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 stick butter; 1 c. graham cracker crumbs; 1 c. shredded coconut; 1 c. chopped walnuts or pecans; 1 (12 oz.) pkg. semisweet chocolate chips; 1 (12 oz.) pkg. butterscotch chips; 1 can sweetened condensed milk

Mother Ginger Stack Cookies – a delicious recipe with butter, graham cracker crumbs, coconut, walnuts, semisweet chocolate chips, butterscotch chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter
1 c. graham cracker crumbs
1 c. shredded coconut
1 c. chopped walnuts or pecans
1 (12 oz.) pkg. semisweet chocolate chips
1 (12 oz.) pkg. butterscotch chips
1 can sweetened condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Mother Ginger Stack Cookies

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