Bake this irresistible Mother Ginger Stack Cookies at home. Made with butter, graham cracker crumbs, coconut and walnuts. Easy step-by-step instructions…
This Mother Ginger Stack Cookies relies on simple, everyday ingredients such as butter, graham cracker crumbs, shredded coconut and chopped walnuts or pecans. It comes together quickly and makes 4 servings, at about 1070 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mother Ginger Stack Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026