Mother Earth News Yogurt

1. 1

   divide yogurt evenly amongst your containers

2. 2

   heat milk in pot up to ~185 F

3. 3

   let milk cool in pot to ~110 F

4. 4

   pour milk into yogurt containers and stir to combine (combines better if you pour a little milk in to make the yogurt more liquidy and then add rest of milk) and put lid on.

5. 5

   heat water in big pot to ~110 F and take off heat

6. 6

   put milk/yogurt combo containers in big pot of 110 F water

7. 7

   put lid on big pot and wrap/cover with towel

8. 8

   wait 8-12 hrs (like overnight)

* Per serving · 4 servings · Values may vary.

No additional tips available.