How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mostaccioli Veggie Salad?

You need 16 ingredients. The key ingredients include: 3 cups uncooked mostaccioli, 1 medium cucumber, thinly sliced, 1 small yellow summer squash, quartered and sliced, 1 small zucchini, halved and sliced, and more.

Is Mostaccioli Veggie Salad suitable as salads?

Yes, Mostaccioli Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mostaccioli Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mostaccioli Veggie Salad Recipe

Name: Mostaccioli Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups uncooked mostaccioli; 1 medium cucumber, thinly sliced; 1 small yellow summer squash, quartered and sliced; 1 small zucchini, halved and sliced; 1/2 cup diced sweet red pepper; 1/2 cup diced green pepper; 1/2 cup sliced ripe olives; 3 to 4 green onions, chopped; 1/3 cup sugar; 1/3 cup white wine vinegar; 1/3 cup canola oil; 1-1/2 teaspoons prepared mustard; 3/4 teaspoon dried minced onion; 3/4 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper

Fresh, crisp and full of flavor — this Mostaccioli Veggie Salad is a must-try. Made with uncooked mostaccioli, cucumber, summer and zucchini. Easy step-…

This Mostaccioli Veggie Salad relies on simple, everyday ingredients such as uncooked mostaccioli, diced sweet red pepper, diced green pepper and sliced ripe olives. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mostaccioli Veggie Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions