Mostaccioli

Name: Mostaccioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. mostaccioli macaroni, cooked; 3/4 c. vinegar; 2/3 c. sugar; 1/2 c. oil; 1 (6 oz.) pkg. dry Italian dressing mix; 1 red onion; 1 green pepper; broccoli; cauliflower; olives, ham, tomatoes (optional)

Eats Now Editorial Team · 446 kcal · Pasta & Noodles

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Mostaccioli – a delicious recipe with mostaccioli macaroni, vinegar, sugar, oil, Italian dressing mix, red onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. mostaccioli macaroni, cooked
3/4 c. vinegar
2/3 c. sugar
1/2 c. oil
1 (6 oz.) pkg. dry Italian dressing mix
1 red onion
1 green pepper
broccoli
cauliflower
olives, ham, tomatoes (optional)

1
Cook macaroni
2
separate.
3
Add the remaining ingredients after macaroni is cooked
4
and
5
drained.
6
Salad is better after it sits for 24 hours.

446

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. mostaccioli macaroni, cooked, 3/4 c. vinegar, 2/3 c. sugar, 1/2 c. oil, and more.

Yes, Mostaccioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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