How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Morrison'S Cafeteria Fried Shrimp?

You need 13 ingredients. The key ingredients include: 2 lbs shrimp, cleaned and tails left on (about 3 dozen medium to large), peanut oil (for deep frying), DREDGING MIXTURE, 1 cup flour, sifted, and more.

Is Morrison'S Cafeteria Fried Shrimp suitable as seafood?

Yes, Morrison'S Cafeteria Fried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Morrison'S Cafeteria Fried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Morrison'S Cafeteria Fried Shrimp Recipe

Name: Morrison'S Cafeteria Fried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs shrimp, cleaned and tails left on (about 3 dozen medium to large); peanut oil (for deep frying); DREDGING MIXTURE; 1 cup flour, sifted; 1 teaspoon garlic powder; 1/2 teaspoon white pepper; BATTER; 2 tablespoons baking powder; 1 1/4 teaspoons salt; 3 teaspoons paprika; 3 1/4 cups all-purpose flour; 1 egg, slightly beaten; 3 cups cold water

Morrison'S Cafeteria Fried Shrimp

Eats Now Editorial Team · 744 kcal · Seafood

Morrison'S Cafeteria Fried Shrimp – a delicious recipe with shrimp, peanut oil, MIXTURE, flour, garlic, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Morrison'S Cafeteria Fried Shrimp

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