How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Spice Rubbed Pork Chops?

You need 9 ingredients. The key ingredients include: 2 garlic cloves, minced, 1 teaspoon olive oil, 1/2 teaspoon ground cinnamon, 1/2 teaspoon ground coriander, and more.

Is Moroccan Spice Rubbed Pork Chops suitable as meat & poultry?

Yes, Moroccan Spice Rubbed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Spice Rubbed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Spice Rubbed Pork Chops Recipe

Name: Moroccan Spice Rubbed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 1 teaspoon olive oil; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1/2 teaspoon paprika; 4 pork chops, 1/2 inch thick; 1/4 teaspoon salt; black pepper

Moroccan Spice Rubbed Pork Chops – a delicious recipe with garlic, olive oil, ground cinnamon, ground coriander, ground cumin, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 garlic cloves, minced
1 teaspoon olive oil
1/2 teaspoon ground cinnamon
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
1/2 teaspoon paprika
4 pork chops, 1/2 inch thick
1/4 teaspoon salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moroccan Spice Rubbed Pork Chops

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