How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Spice Corn Topper?

You need 7 ingredients. The key ingredients include: 4 medium ears fresh cooked corn, 2 teaspoons ground cumin, 2 teaspoons ground coriander, 1 teaspoon dried oregano, and more.

Is Moroccan Spice Corn Topper suitable as general?

Yes, Moroccan Spice Corn Topper falls under the General category and is a great choice for this type of meal.

How do I store leftover Moroccan Spice Corn Topper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Spice Corn Topper Recipe

Name: Moroccan Spice Corn Topper
Yield: 4 servings
Cuisine: American
Ingredients: 4 medium ears fresh cooked corn; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 1 teaspoon dried oregano; 1/2 teaspoon ground ginger; 1/4 teaspoon kosher salt; 2 teaspoons extra-virgin olive oil

Moroccan Spice Corn Topper – a delicious recipe with corn, ground cumin, ground coriander, oregano, ground ginger, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium ears fresh cooked corn
2 teaspoons ground cumin
2 teaspoons ground coriander
1 teaspoon dried oregano
1/2 teaspoon ground ginger
1/4 teaspoon kosher salt
2 teaspoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Moroccan Spice Corn Topper

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