How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Meatballs In Spicy Tomato Sauce?

You need 22 ingredients. The key ingredients include: Meatballs:, 1/2 cup dry breadcrumbs, 1/4 cup dried currants, 1/4 cup finely chopped onion, and more.

Is Moroccan Meatballs In Spicy Tomato Sauce suitable as meat & poultry?

Yes, Moroccan Meatballs In Spicy Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Meatballs In Spicy Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Meatballs In Spicy Tomato Sauce Recipe

Name: Moroccan Meatballs In Spicy Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs:; 1/2 cup dry breadcrumbs; 1/4 cup dried currants; 1/4 cup finely chopped onion; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/2 teaspoon dried oregano; 1/4 teaspoon ground cinnamon; 1 1/2 pounds lean ground beef; 1 large egg white; Sauce:; 1/4 cup tomato paste; 1 teaspoon fennel seeds; 1 teaspoon grated orange rind; 1/2 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 teaspoon ground red pepper; 1 (28-ounce) can whole tomatoes, coarsely chopped; Remaining ingredients:; 3 cups hot cooked couscous; Chopped fresh parsley (optional)

Moroccan Meatballs In Spicy Tomato Sauce

Eats Now Editorial Team · 534 kcal · Meat & Poultry

Moroccan Meatballs In Spicy Tomato Sauce – a delicious recipe with breadcrumbs, currants, onion, salt, ground cumin, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Meatballs In Spicy Tomato Sauce

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