How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken?

You need 8 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 1 cup chicken broth, 15 ounces chickpeas, drained & rinsed, ¾ cup dried apricot, halved, and more.

Is Moroccan Chicken suitable as meat & poultry?

Yes, Moroccan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken Recipe

Name: Moroccan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 1 cup chicken broth; 15 ounces chickpeas, drained & rinsed; ¾ cup dried apricot, halved; 1 cinnamon stick; ½ teaspoon salt; ¼ teaspoon pepper; 2 tablespoons fresh parsley, chopped

Moroccan Chicken – a delicious recipe with chicken breasts, chicken broth, chickpeas, dried apricot, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
1 cup chicken broth
15 ounces chickpeas, drained & rinsed
¾ cup dried apricot, halved
1 cinnamon stick
½ teaspoon salt
¼ teaspoon pepper
2 tablespoons fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Mound Taco Meal
Onion Mushroom Turkey Gravy
Sausage Balls
Hamburger Casserole

Moroccan Chicken

How did you like this recipe?

Frequently Asked Questions