How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken?

You need 7 ingredients. The key ingredients include: 1 tablespoon ground cinnamon, 1 tablespoon ground cumin, 2 teaspoons dried parsley, 2 teaspoons seasoned salt Lawry's, and more.

Is Moroccan Chicken suitable as meat & poultry?

Yes, Moroccan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken Recipe

Name: Moroccan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon ground cinnamon; 1 tablespoon ground cumin; 2 teaspoons dried parsley; 2 teaspoons seasoned salt Lawry's; 1 teaspoon ground black pepper; 2 tablespoons olive oil; 8 bone in chicken thighs

Moroccan Chicken – a delicious recipe with ground cinnamon, ground cumin, parsley, salt, ground black pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon ground cinnamon
1 tablespoon ground cumin
2 teaspoons dried parsley
2 teaspoons seasoned salt Lawry's
1 teaspoon ground black pepper
2 tablespoons olive oil
8 bone in chicken thighs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage Shrooms and Bacon Burger
Cornflake Enchiladas
Corned Beef and Cabbage
Poule D'Eau Jambalaya

Moroccan Chicken

How did you like this recipe?

Frequently Asked Questions