Morning Glory Muffins Recipe

Name: Morning Glory Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups all-purpose flour; 1 cup packed brown sugar; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1/2 teaspoon salt; 2 cups shredded carrot; 1 cup shredded Rome or other cooking apple; 3/4 cup raisins; 1/3 cup chopped pecans; 1/4 cup flaked sweetened coconut; 1 (8-ounce) can crushed pineapple in juice, drained; 1/3 cup vegetable oil; 1/3 cup apple butter; 2 teaspoons vanilla extract; 2 large eggs; 2 large egg whites; Cooking spray

Servings: persons

2 1/2 cups all-purpose flour
1 cup packed brown sugar
2 teaspoons baking soda
2 teaspoons ground cinnamon
1/2 teaspoon salt
2 cups shredded carrot
1 cup shredded Rome or other cooking apple
3/4 cup raisins
1/3 cup chopped pecans
1/4 cup flaked sweetened coconut
1 (8-ounce) can crushed pineapple in juice, drained
1/3 cup vegetable oil
1/3 cup apple butter
2 teaspoons vanilla extract
2 large eggs
2 large egg whites
Cooking spray

1
Preheat oven to 350u00b0.
2
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 4 ingredients (flour through salt) in a large bowl. Stir in carrot and next 5 ingredients (carrot through pineapple); make a well in center of mixture. Combine oil and next 4 ingredients (oil through egg whites); stir with a whisk. Add oil mixture to flour mixture, stirring just until moist.
3
Spoon the batter into 24 muffin cups coated with cooking spray. Bake at 350u00b0 for 25 minutes or until muffins spring back when touched lightly in center. Remove muffins from pans immediately; cool on a wire rack.
4
Note: Muffins can be stored in an airtight container and frozen for up to 1 month. Wrap in foil, and reheat at 300u00b0.

1106

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 1/2 cups all-purpose flour, 1 cup packed brown sugar, 2 teaspoons baking soda, 2 teaspoons ground cinnamon, and more.

Yes, Morning Glory Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Morning Glory Muffins

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