How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mornay Sauce ?

You need 7 ingredients. The key ingredients include: 3 cups whole milk, 4 1/2 tbsp. unsalted butter, 6 tbsp. all purpose flour, 1 oz. coarsely grated gruyere cheese, and more.

Is Mornay Sauce suitable as general?

Yes, Mornay Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mornay Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mornay Sauce Recipe

Name: Mornay Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups whole milk; 4 1/2 tbsp. unsalted butter; 6 tbsp. all purpose flour; 1 oz. coarsely grated gruyere cheese; 1/2 tsp. salt; 1/8 tsp. black pepper; 1/8 tsp. freshly grated nutmeg

Mornay Sauce – a delicious recipe with milk, unsalted butter, flour, gruyere cheese, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups whole milk
4 1/2 tbsp. unsalted butter
6 tbsp. all purpose flour
1 oz. coarsely grated gruyere cheese
1/2 tsp. salt
1/8 tsp. black pepper
1/8 tsp. freshly grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
General

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Mornay Sauce

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