Morgan'S Veggie Patties(From Guy Fieri) Recipe

Name: Morgan'S Veggie Patties(From Guy Fieri)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons extra virgin olive oil; 3 tablespoons diced red onions; 2 tablespoons diced black olives; 2 tablespoons diced red bell peppers; 1 teaspoon diced jalapeno; 1 1/2 teaspoons diced garlic; 1 tablespoon diced artichoke heart (jarred in water, not marinated); 1/2 cup cooked black beans, drained; 1/2 cup cooked chickpeas, drained; 1/2 cup cooked white beans, drained; 3/4 cup rolled oats; 1/2 teaspoon sweet Hungarian paprika; 1/2 teaspoon chili powder; 1 teaspoon dried oregano; 1 tablespoon minced fresh parsley; 1/2 teaspoon red pepper flakes; 1/2 teaspoon ground cumin; 1/2 teaspoon celery salt; 1/4 teaspoon ground sage; 2 tablespoons seasoned bread crumbs; 1 egg; 4 whole grain hamburger buns; Cilantro Mayo; 1/4 cup mayonnaise; 2 tablespoons fresh cilantro, minced; 1/4 teaspoon sea salt; 1/4 teaspoon fresh ground black pepper

Servings: persons

4 tablespoons extra virgin olive oil
3 tablespoons diced red onions
2 tablespoons diced black olives
2 tablespoons diced red bell peppers
1 teaspoon diced jalapeno
1 1/2 teaspoons diced garlic
1 tablespoon diced artichoke heart (jarred in water, not marinated)
1/2 cup cooked black beans, drained
1/2 cup cooked chickpeas, drained
1/2 cup cooked white beans, drained
3/4 cup rolled oats
1/2 teaspoon sweet Hungarian paprika
1/2 teaspoon chili powder
1 teaspoon dried oregano
1 tablespoon minced fresh parsley
1/2 teaspoon red pepper flakes
1/2 teaspoon ground cumin
1/2 teaspoon celery salt
1/4 teaspoon ground sage
2 tablespoons seasoned bread crumbs
1 egg
4 whole grain hamburger buns
Cilantro Mayo
1/4 cup mayonnaise
2 tablespoons fresh cilantro, minced
1/4 teaspoon sea salt
1/4 teaspoon fresh ground black pepper

1
In a medium skillet over medium heat, drizzle 2 tbls. of the olive oil. Add the onions, olives, red bell pepper, jalapeno, garlic and artichoke. Cook until the onion is translucent, about 8 minutes.
2
Transfer the mixture to a big bowl and let cool. Add the beans and the chickpeas to the cooked vegetables and mix thoroughly. Add the oats, paprika, chili powder, oregano, parsley, red pepper flakes, cumin, celery salt, sage, bread crumbs, and egg, mixing well.
3
Form into four patties, cover and refrigerate for at least 30 minutes.
4
To make the cilantro mayo, in a small bowl, mix the mayonnaise, cilantro, salt and pepper together.
5
Heat the remaining 2 tbls. olive oil in a large skillet over medium high heat and cook the patties 2-3 minutes per side, until nicely browned.
6
Serve on buns with the cilantro mayo.

631

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 27 ingredients. The key ingredients include: 4 tablespoons extra virgin olive oil, 3 tablespoons diced red onions, 2 tablespoons diced black olives, 2 tablespoons diced red bell peppers, and more.

Yes, Morgan'S Veggie Patties(From Guy Fieri) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Morgan'S Veggie Patties(From Guy Fieri)

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