"More!" Casserole Recipe

Name: "More!" Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. lean ground turkey or beef; 1 large onion, pureed in blender; 2 green peppers (optional); 1 Tbsp. sea salt; 2 Tbsp. shortening (optional); 2 tsp. oregano; 1 1/2 c. canned tomatoes, pureed; 2 Tbsp. chili powder; 1 pkg. frozen corn (2 c.); 1 pkg. frozen peas; 1 pkg. frozen beans; 8 oz. pkg. noodles; 1 lb. sharp Cheddar cheese, shredded

Servings: persons

1 1/2 lb. lean ground turkey or beef
1 large onion, pureed in blender
2 green peppers (optional)
1 Tbsp. sea salt
2 Tbsp. shortening (optional)
2 tsp. oregano
1 1/2 c. canned tomatoes, pureed
2 Tbsp. chili powder
1 pkg. frozen corn (2 c.)
1 pkg. frozen peas
1 pkg. frozen beans
8 oz. pkg. noodles
1 lb. sharp Cheddar cheese, shredded

1
Cook meat in shortening until it turns white.
2
Add onion, peppers (optional), salt, oregano, tomatoes, chili powder and vegetables.
3
Cover and simmer for 45 minutes.
4
Cook noodles according to package directions; drain and combine with meat mixture.
5
Spoon mixture into two 2-quart baking dishes and cover evenly with shredded cheese.
6
Bake covered at 350u00b0 for 45 minutes. Yields 9 to 12 servings.
7
Better made 24 to 36 hours before cooking to season.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lb. lean ground turkey or beef, 1 large onion, pureed in blender, 2 green peppers (optional), 1 Tbsp. sea salt, and more.

Yes, "More!" Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"More!" Casserole

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