Moravian Sugar Cake

1. 1

   Combine first 4 ingredients.

2. 2

   Cool to lukewarm and add next 4 ingredients.

3. 3

   Let rise in warm place about 1 hour.

4. 4

   Then add the rest of the ingredients (except last one).

5. 5

   Let rise 4 to 5 hours; put in greased pans, filling 1/2-inch thick.

6. 6

   Let rise again 1 hour until double in bulk.

7. 7

   Before baking, add topping to each cake. Dot with butter or margarine.

8. 8

   Push in small amounts with finger 1 inch apart over entire cake.

9. 9

   Sprinkle with brown sugar (1/2 cup per cake) and then sprinkle with mixture of granulated sugar and cinnamon sparingly.

10. 10

    Bake at 375u00b0 for 20 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.