How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moon Cake?

You need 7 ingredients. The key ingredients include: 1 c. water, 1 c. flour, 2 (3 1/2 oz.) pkg. instant pudding, 1 (8 oz.) Cool Whip, and more.

Is Moon Cake suitable as baking & desserts?

Yes, Moon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Moon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Moon Cake Recipe – Eats Now

Name: Moon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. water; 1 c. flour; 2 (3 1/2 oz.) pkg. instant pudding; 1 (8 oz.) Cool Whip; 1 stick oleo or margarine; 4 eggs; 1 (8 oz.) pkg. cream cheese

Moon Cake – a delicious recipe with water, flour, instant pudding, oleo, eggs, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. water
1 c. flour
2 (3 1/2 oz.) pkg. instant pudding
1 (8 oz.) Cool Whip
1 stick oleo or margarine
4 eggs
1 (8 oz.) pkg. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moon Cake

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