Moo Shu Sloppy Joes Recipe

Name: Moo Shu Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons cornstarch; ½ cup cold water; ¼ cup barbecue sauce; ¼ cup hoisin sauce; 2 tablespoons reduced sodium soy sauce; 2 teaspoons minced fresh ginger; 1 teaspoon minced garlic; ¼ teaspoon salt; 1 small onion, sliced; 1 small sweet red pepper, sliced; 2 teaspoons canola oil; 3 cups coleslaw mix; 1 lb lean ground beef; 8 flour tortillas, warmed

Servings: persons

2 teaspoons cornstarch
½ cup cold water
¼ cup barbecue sauce
¼ cup hoisin sauce
2 tablespoons reduced sodium soy sauce
2 teaspoons minced fresh ginger
1 teaspoon minced garlic
¼ teaspoon salt
1 small onion, sliced
1 small sweet red pepper, sliced
2 teaspoons canola oil
3 cups coleslaw mix
1 lb lean ground beef
8 flour tortillas, warmed

1
In a small bowl, combine cornstarch, water, barbecue sauce, hoisin sauce, soy sauce, ginger, garlic and salt.
2
in a large skillet saute onion and red pepper in oil until crisp-tender.
3
remove from pan and set aside.
4
in same skillet cook ground beef until no longer pink and then drain.
5
stir sauce mixture over meat bring to a boil and cook two minutes until thickened.
6
add coleslaw mix and stir.
7
spoon into tortillas and top with onions and peppers.

1066

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 teaspoons cornstarch, ½ cup cold water, ¼ cup barbecue sauce, ¼ cup hoisin sauce, and more.

Yes, Moo Shu Sloppy Joes falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Moo Shu Sloppy Joes

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