Moo Shu Pork Recipe

Name: Moo Shu Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. (675 g) boneless pork chops, well trimmed; 1/2 cup Kraft Original BBQ Sauce; 2 Tbsp. grated gingerroot, divided; 1/4 cup Kraft Asian Sesame Dressing; 1 onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09; 1/2 lb. (225 g) fresh mushrooms, thinly sliced; 1 red pepper, cut into thin strips; 4 cups thinly sliced napa cabbage; 1/3 cup Kraft Smooth Peanut Butter; 16 small flour tortillas, warmed

Servings: persons

1-1/2 lb. (675 g) boneless pork chops, well trimmed
1/2 cup Kraft Original BBQ Sauce
2 Tbsp. grated gingerroot, divided
1/4 cup Kraft Asian Sesame Dressing
1 onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09
1/2 lb. (225 g) fresh mushrooms, thinly sliced
1 red pepper, cut into thin strips
4 cups thinly sliced napa cabbage
1/3 cup Kraft Smooth Peanut Butter
16 small flour tortillas, warmed

1
Cut chops into thin strips.
2
Mix barbecue sauce and 1 Tbsp.
3
ginger.
4
Heat dressing in large skillet on medium-high heat.
5
Add meat, in batches; cook and stir 2 min.
6
or until no longer pink.
7
Remove from skillet; cover to keep warm.
8
Add onions to skillet; cook and stir 3 min.
9
Stir in remaining ginger, mushrooms, peppers and cabbage; cook 5 min.
10
or until peppers are crisp-tender, stirring frequently.
11
Stir in meat; cook and stir 3 min.
12
or until done.
13
Remove from heat.
14
Stir in 1/4 cup barbecue sauce mixture and peanut butter.
15
Spread remaining barbecue sauce mixture onto tortillas.
16
Top with meat mixture; roll up.

1174

kcal

Calories

Fat

197

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/2 lb. (675 g) boneless pork chops, well trimmed, 1/2 cup Kraft Original BBQ Sauce, 2 Tbsp. grated gingerroot, divided, 1/4 cup Kraft Asian Sesame Dressing, and more.

Yes, Moo Shu Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moo Shu Pork

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