Montgomery Pies

Name: Montgomery Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Cake top; 2 cups sugar; 3 cups flour; 1 cup milk; 3/4 cup shortening or 3/4 cup margarine; 2 eggs; 2 1/2 teaspoons baking powder; Wet Bottom; 1 cup sugar; 1 cup molasses or 1 cup light Karo syrup; 1 lemon, grate rind, squeeze juice; 1 pint cold water (2 Cups); 2 eggs, beaten a bit; 2 tablespoons flour

Eats Now Editorial Team · Baking & Desserts

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Montgomery Pies – a delicious recipe with sugar, flour, milk, shortening, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Cake top
2 cups sugar
3 cups flour
1 cup milk
3/4 cup shortening or 3/4 cup margarine
2 eggs
2 1/2 teaspoons baking powder
Wet Bottom
1 cup sugar
1 cup molasses or 1 cup light Karo syrup
1 lemon, grate rind, squeeze juice
1 pint cold water (2 Cups)
2 eggs, beaten a bit
2 tablespoons flour

1
First, you need 4 pie shells in pie pans.
2
Mix wet bottom and pour into shells.
3
Top with cake batter.
4
Bake at 450 for 10 minutes then 350 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Cake top, 2 cups sugar, 3 cups flour, 1 cup milk, and more.

Yes, Montgomery Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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