How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Montana Mountain Muffins?

You need 11 ingredients. The key ingredients include: 4 c. flour, 4 c. All-Bran flakes, 1 1/3 c. sugar, 1 Tbsp. baking soda, and more.

Is Montana Mountain Muffins suitable as baking & desserts?

Yes, Montana Mountain Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Montana Mountain Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Montana Mountain Muffins Recipe

Name: Montana Mountain Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 4 c. All-Bran flakes; 1 1/3 c. sugar; 1 Tbsp. baking soda; 4 tsp. baking powder; 2 tsp. salt; 2 c. cold coffee; 2 c. milk; 6 beaten eggs; 1 1/4 c. oil; 2 c. raisins

Montana Mountain Muffins

Eats Now Editorial Team · 2139 kcal · Baking & Desserts

Montana Mountain Muffins – a delicious recipe with flour, All-Bran, sugar, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Montana Mountain Muffins

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