How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monsteroni Salad?

You need 15 ingredients. The key ingredients include: 1 1/2 elbow macaroni, cooked, 3 cups sliced mushrooms, diced, 15 cherry tomatoes, halved, 1 cup yellow or red pepper, sliced, and more.

Is Monsteroni Salad suitable as salads?

Yes, Monsteroni Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Monsteroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Monsteroni Salad Recipe

Name: Monsteroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 elbow macaroni, cooked; 3 cups sliced mushrooms, diced; 15 cherry tomatoes, halved; 1 cup yellow or red pepper, sliced; 1/2 cup green onions, chopped; 3/4 cup sliced black olives, drained; 1 cup crumbled feta cheese; Optional: 3/4 cup pepperoni, diced; 1/2 cup olive oil; 1/2 cup red wine vinegar; 1 1/2 teaspoons garlic powder; 1 1/2 teaspoons dried basil; 1 1/2 teaspoons dried oregano; 3/4 teaspoon pepper; 3/4 teaspoon sugar

Fresh, crisp and full of flavor — this Monsteroni Salad is a must-try. Made with elbow macaroni, mushrooms, tomatoes and red pepper. Easy step-by-step i…

This Monsteroni Salad relies on simple, everyday ingredients such as elbow macaroni, cooked, sliced mushrooms, diced, cherry tomatoes, halved and yellow or red pepper, sliced. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Monsteroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions