Monster Cookies Recipe

Name: Monster Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups brown sugar; 2 cups white sugar; 1 tablespoon vanilla; ½ tablespoon corn syrup; 4 teaspoons baking soda; 6 eggs; 1 cup butter; 9 cups oatmeal; 1 cup chocolate chips; 1 cup M&M's plain chocolate candy; 3 cups crunchy peanut butter

Servings: persons

2 ½ cups brown sugar
2 cups white sugar
1 tablespoon vanilla
½ tablespoon corn syrup
4 teaspoons baking soda
6 eggs
1 cup butter
9 cups oatmeal
1 cup chocolate chips
1 cup M&M's plain chocolate candy
3 cups crunchy peanut butter

1
Cream together sugars, butter.
2
Add vamilla, corn syrup, and soda into mixture.
3
Beat eggs and stir into mixture.
4
Stir in oatmeal and peanut butter.
5
Add chocolate chips and M&Ms.
6
Drop with an ice cream scoop on a greased cookie sheet.
7
Bake ten to twelve minutes @ 350* .
8
There is no flour in these cookies.
9
Variation: Double everything.
10
Makes a large batch.

3161

kcal

Calories

183

Fat

335

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 ½ cups brown sugar, 2 cups white sugar, 1 tablespoon vanilla, ½ tablespoon corn syrup, and more.

Yes, Monster Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Monster Cookies

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