Monkey Fart Muffins Recipe

Name: Monkey Fart Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Large Bananas, Peeled; 1 whole Large Egg, Lightly Beaten; 3/4 cups Granulated Sugar; 1/3 cups Butter, Melted; 1 teaspoon Coconut Extract; 3/4 cups Canned Crushed Pineapple, Drained; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 2 cups All-purpose Flour; 1/2 cups Coconut - Dessicated, Shredded, Or Flaked

Servings: persons

3 whole Large Bananas, Peeled
1 whole Large Egg, Lightly Beaten
3/4 cups Granulated Sugar
1/3 cups Butter, Melted
1 teaspoon Coconut Extract
3/4 cups Canned Crushed Pineapple, Drained
1 teaspoon Baking Powder
1 teaspoon Baking Soda
1/2 teaspoons Salt
2 cups All-purpose Flour
1/2 cups Coconut - Dessicated, Shredded, Or Flaked

1
Preheat the oven to 375 F. Put paper liners in a 12-count standard size muffin tin.
2
In a large bowl, mash the bananas with a potato masher or fork until most of the lumps are gone. Add the lightly beaten egg, granulated sugar, melted butter, coconut extract, crushed pineapple, baking powder, baking soda, salt, and flour. Mix with a rubber spatula until just combined. Do not over mix.
3
Use an ice cream scoop to evenly divide batter among prepared muffin liners. Generously sprinkle the tops of each muffin with coconut.
4
Bake for 20 minutes or until a toothpick inserted in the center of a muffin comes out clean. Remove from oven. Cool in muffin tin for 5 minutes before transferring the muffins to a wire rack to completely cool.

625

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 whole Large Bananas, Peeled, 1 whole Large Egg, Lightly Beaten, 3/4 cups Granulated Sugar, 1/3 cups Butter, Melted, and more.

Yes, Monkey Fart Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Monkey Fart Muffins

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