Monkey Chow

1. 1

   Combine the chocolate chips, peanut butter, butter and malted milk in a medium microwave-safe bowl.

2. 2

   Microwave in 30 second increments, stirring in between, until smooth.

3. 3

   Put the cereal in a large bowl, pour in the melted chocolate-peanut butter and stir until evenly coated.

4. 4

   Allow the cereal to cool slightly, and then tranfer to a large brown paper bag or resealable plastic bag.

5. 5

   Add the confectioners' sugar, bananas and butterscotch chips.

6. 6

   Tightly close or seal the bag and toss to coat well.

7. 7

   Store in an airtight container for up to 3 days.

* Per serving · 4 servings · Values may vary.

No additional tips available.