Monkey Brownies

Name: Monkey Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 banana; 1 cup sugar; ¼ cup apple juice; 1 teaspoon vanilla; ½ teaspoon chocolate flavoring; ½ cup all-purpose flour; ¼ cup cocoa; 1 teaspoon baking powder; ¼ teaspoon salt; 4 egg whites; ½ cup chopped nuts

Eats Now Editorial Team · Baking & Desserts

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Monkey Brownies – a delicious recipe with banana, sugar, apple juice, vanilla, chocolate flavoring, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 banana
1 cup sugar
¼ cup apple juice
1 teaspoon vanilla
½ teaspoon chocolate flavoring
½ cup all-purpose flour
¼ cup cocoa
1 teaspoon baking powder
¼ teaspoon salt
4 egg whites
½ cup chopped nuts

1
In blender or processor, combine banana, sugar, juice and extracts.
2
Process till smooth and creamy.
3
Sift together flour, cocoa, baking powder and salt.
4
Combine with banana mixture.
5
Beat egg whites till very frothy but not peaked.
6
Fold into brownie mixture.
7
Add nuts.
8
Bake in Pam-sprayed 8-inch square pan for 35 minutes@ 350*.
9
Remove and cool.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 banana, 1 cup sugar, ¼ cup apple juice, 1 teaspoon vanilla, and more.

Yes, Monkey Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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