Monkey Bread Pull-A-Part

1. 1

   Cut each biscuit into 4 pieces.

2. 2

   Combine 2/3 cup (150 ml) of granulated sugar and 2 tsp (10 ml).

3. 3

   cinnamon in a plastic bag.

4. 4

   Put pieces of biscuit in the bag and shake until covered.

5. 5

   Place pieces in well-greased Bundt pan.

6. 6

   In a medium sauce pan combine brown sugar, 1 tsp (5 ml) of cinnamon and margarine.

7. 7

   Cook until bubbly.

8. 8

   Pour over biscuits and bake at 350 degrees (175 C.) for 25 minutes.

9. 9

   Cool 15 minutes, then turn out onto a large plate.

10. 10

    Pull apart to eat.

11. 11

    Do not cut with a knife.

12. 12

    Pieces are bite sized.

* Per serving · 4 servings · Values may vary.

No additional tips available.