Monkey Bread

1. 1

   Grease a Bundt pan.

2. 2

   Boil 1 1/2 cups of sugar, butter, 2 tablespoons of cinnamon and water for 1 minute.

3. 3

   Mix together 3/4 cup of sugar and 2 tablespoons of cinnamon.

4. 4

   Cut biscuits into quarters one can at a time.

5. 5

   Roll in cinnamon and sugar and place in greased Bundt pan.

6. 6

   Sprinkle nuts over each layer.

7. 7

   Spoon a few tablespoons of the boiled mixture over each layer and pour the rest over the last layer.

8. 8

   Bake at 350u00b0 for 45 minutes.

9. 9

   Cool 5 minutes (very important).

10. 10

    Turn onto a plate.

11. 11

    Eat like a monkey!

* Per serving · 4 servings · Values may vary.

No additional tips available.