Monkey Bread

1. 1

   Cut biscuits into quarters.

2. 2

   Roll biscuits in a cinnamon and sugar mixture.

3. 3

   In a saucepan, cook oleo and brown sugar until melted and combined.

4. 4

   In a Bundt pan, put a layer of cooked mixture, then a layer of cinnamon-sugar covered biscuits, then nuts (optional).

5. 5

   Continue to fill the pan, alternating cooked mixture, nuts and biscuits.

6. 6

   Bake at 350u00b0 for 20 to 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.