Monkey Bars

Name: Monkey Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ripe banana, mashed; 1/2 c. sugar; 1/2 c. brown sugar; 1/2 c. margarine; 1/2 tsp. cinnamon; 1/2 tsp. vanilla; 1 egg; 1 c. flour; 1 tsp. baking powder; 1/3 c. chopped nuts

Eats Now Editorial Team · General

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Monkey Bars – a delicious recipe with banana, sugar, brown sugar, margarine, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ripe banana, mashed
1/2 c. sugar
1/2 c. brown sugar
1/2 c. margarine
1/2 tsp. cinnamon
1/2 tsp. vanilla
1 egg
1 c. flour
1 tsp. baking powder
1/3 c. chopped nuts

1
Grease and flour a 9 x 9-inch pan.
2
Mix all ingredients together.
3
Spread nuts on top.
4
Bake at 350u00b0 for about 30 minutes. Sprinkle with powdered sugar on top while still hot.
5
Cool and cut into bars.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ripe banana, mashed, 1/2 c. sugar, 1/2 c. brown sugar, 1/2 c. margarine, and more.

Yes, Monkey Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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