Mondale Meat Loaf

Name: Mondale Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. ground chuck; 1 egg, beaten; 3 pieces day-old bread; 1 (8 oz.) can tomato sauce; 2 Tbsp. ketchup; 1/2 c. chopped onions; 1/2 c. chopped green peppers; 1 Tbsp. Worcestershire sauce; 1 tsp. basil; 1 tsp. oregano; 1/4 c. milk

Eats Now Editorial Team · General

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Mondale Meat Loaf – a delicious recipe with ground chuck, egg, bread, tomato sauce, ketchup, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground chuck
1 egg, beaten
3 pieces day-old bread
1 (8 oz.) can tomato sauce
2 Tbsp. ketchup
1/2 c. chopped onions
1/2 c. chopped green peppers
1 Tbsp. Worcestershire sauce
1 tsp. basil
1 tsp. oregano
1/4 c. milk

1
["Combine ingredients; mix well. Bake in 375u00b0 oven for 1 hour."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck, 1 egg, beaten, 3 pieces day-old bread, 1 (8 oz.) can tomato sauce, and more.

Yes, Mondale Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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