How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monastery Cheese Cake ?

You need 8 ingredients. The key ingredients include: 2 8 ounce packages cream cheese at room temperature, 1/2 pint sour cream, 3 eggs, 1/2 cup plus 2 tablespoons sugar, and more.

Is Monastery Cheese Cake suitable as baking & desserts?

Yes, Monastery Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Monastery Cheese Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Monastery Cheese Cake Recipe

Name: Monastery Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 8 ounce packages cream cheese at room temperature; 1/2 pint sour cream; 3 eggs; 1/2 cup plus 2 tablespoons sugar; 3 tablespoons melted butter; 1/2 teaspoon cinnamon; 1 1/2 teaspoons vanilla; 1 1/4 cups graham crackers

Monastery Cheese Cake – a delicious recipe with cream cheese, sour cream, eggs, sugar, butter, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 8 ounce packages cream cheese at room temperature
1/2 pint sour cream
3 eggs
1/2 cup plus 2 tablespoons sugar
3 tablespoons melted butter
1/2 teaspoon cinnamon
1 1/2 teaspoons vanilla
1 1/4 cups graham crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Monastery Cheese Cake

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