How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Spinach Soup With Anchovies?

You need 8 ingredients. The key ingredients include: 16 2/3 cups spinach round, 1 3/4 ounces anchovies dried, 1 clove garlic, 1 1/2 water, and more.

Is Mom’S Spinach Soup With Anchovies suitable as soups & stews?

Yes, Mom’S Spinach Soup With Anchovies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mom’S Spinach Soup With Anchovies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom’S Spinach Soup With Anchovies Recipe

Name: Mom’S Spinach Soup With Anchovies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 2/3 cups spinach round; 1 3/4 ounces anchovies dried; 1 clove garlic; 1 1/2 water; 1 teaspoon salt; 1/2 teaspoon sesame oil; 1 tablespoon cooking oil; pepper to taste

Mom’S Spinach Soup With Anchovies – a delicious recipe with spinach round, anchovies, clove garlic, water, salt, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 2/3 cups spinach round
1 3/4 ounces anchovies dried
1 clove garlic
1 1/2 water
1 teaspoon salt
1/2 teaspoon sesame oil
1 tablespoon cooking oil
pepper to taste

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Quick Info

Servings
4 servings
Calories
69 kcal
Category
Soups & Stews

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Mom’S Spinach Soup With Anchovies

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