Momma'S Old Fashioned Cornbread Dressing Recipe

Name: Momma'S Old Fashioned Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups cornbread; 4 cups dried bread; 2 cups saltine crackers; 1 cup cooked rice; 1 cup raw carrot; 1 cup yellow onion; 1 cup celery; 4 -5 cups turkey broth or 4 -5 cups chicken broth; sage; salt; pepper

Servings: persons

1
Cook carrots, onions and celery in 1 tablespoon of butter with chicken or turkey broth until they become tender, about 15 minutes on medium-high heat.
2
Crumble the cornbread, crackers and toasted bread in large bowl.
3
Add the rice cooked or instant rice.
4
Preheat over to 375 degrees.
5
Do not drain the broth from the vegetables, as you will not pour it all into the dry mixture.
6
Add broth to become very moist.
7
Add salt, pepper and sage to taste. I usually use 5 - 6 tablespoons sage to mine.
8
Put in lightly greased cooking pan and cover with foil. Be sure to poke a few holes in the foil before placing into over.
9
Let bake for about 30 minutes before you remove the foil. Then bake another 10 - 15 minutes to brown a little.

803

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 cups cornbread, 4 cups dried bread, 2 cups saltine crackers, 1 cup cooked rice, and more.

Yes, Momma'S Old Fashioned Cornbread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Momma'S Old Fashioned Cornbread Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions