Momma'S Old Fashioned Cornbread Dressing Recipe

Name: Momma'S Old Fashioned Cornbread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups cornbread; 4 cups dried bread; 2 cups saltine crackers; 1 cup cooked rice; 1 cup raw carrot; 1 cup yellow onion; 1 cup celery; 4 -5 cups turkey broth or 4 -5 cups chicken broth; sage; salt; pepper

Servings: persons

8 cups cornbread
4 cups dried bread
2 cups saltine crackers
1 cup cooked rice
1 cup raw carrot
1 cup yellow onion
1 cup celery
4 -5 cups turkey broth or 4 -5 cups chicken broth
sage
salt
pepper

1
Cook carrots, onions and celery in 1 tablespoon of butter with chicken or turkey broth until they become tender, about 15 minutes on medium-high heat.
2
Crumble the cornbread, crackers and toasted bread in large bowl.
3
Add the rice cooked or instant rice.
4
Preheat over to 375 degrees.
5
Do not drain the broth from the vegetables, as you will not pour it all into the dry mixture.
6
Add broth to become very moist.
7
Add salt, pepper and sage to taste. I usually use 5 - 6 tablespoons sage to mine.
8
Put in lightly greased cooking pan and cover with foil. Be sure to poke a few holes in the foil before placing into over.
9
Let bake for about 30 minutes before you remove the foil. Then bake another 10 - 15 minutes to brown a little.

803

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 cups cornbread, 4 cups dried bread, 2 cups saltine crackers, 1 cup cooked rice, and more.

Yes, Momma'S Old Fashioned Cornbread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Momma'S Old Fashioned Cornbread Dressing

How did you like this recipe?

Frequently Asked Questions