How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Momma's Best Chili?

You need 11 ingredients. The key ingredients include: 1 can chili beans with chili sauce, 1 can corn drained, 1 can dark red kidney beans drained, 1 can black beans drained, and more.

Is Momma's Best Chili suitable as soups & stews?

Yes, Momma's Best Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Momma's Best Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Momma's Best Chili Recipe

Name: Momma's Best Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chili beans with chili sauce; 1 can corn drained; 1 can dark red kidney beans drained; 1 can black beans drained; 1 Rotel tomatoes undrained; 1 diced tomatoes undrained; 1 lb. ground beef (optional); 1 tsp cumin; 2 tbsp chili powder; 1 garlic powder to taste; 1 onion powder to taste

Warm up with this hearty Momma's Best Chili recipe. Made with chili beans, corn, dark red kidney beans and black beans. Easy step-by-step instructions i…

This Momma's Best Chili relies on simple, everyday ingredients such as chili beans with chili sauce, corn drained, black beans drained and rotel tomatoes undrained. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Momma's Best Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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