How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Yellow Cake?

You need 9 ingredients. The key ingredients include: 1 box yellow cake mix, 1 small box lemon instant pudding, 3/4 c. water, 3/4 c. oil, and more.

Is Mom'S Yellow Cake suitable as baking & desserts?

Yes, Mom'S Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Yellow Cake Recipe

Name: Mom'S Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 small box lemon instant pudding; 3/4 c. water; 3/4 c. oil; 4 eggs; 2 c. confectioners sugar; 1/2 c. orange juice; 2 Tbsp. water; 2 Tbsp. butter

Mom'S Yellow Cake – a delicious recipe with yellow cake mix, lemon instant pudding, water, oil, eggs, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 small box lemon instant pudding
3/4 c. water
3/4 c. oil
4 eggs
2 c. confectioners sugar
1/2 c. orange juice
2 Tbsp. water
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1074 kcal
Category
Baking & Desserts

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Mom'S Yellow Cake

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