How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Two Week Potatoe Salad ?

You need 8 ingredients. The key ingredients include: 4 lbs. small red potatoes, 4 bunches green onions, 2 to 3 teaspoons salt (to taste), 1/2 teaspoon black pepper, and more.

Is Mom'S Two Week Potatoe Salad suitable as salads?

Yes, Mom'S Two Week Potatoe Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom'S Two Week Potatoe Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom'S Two Week Potatoe Salad Recipe

Name: Mom'S Two Week Potatoe Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs. small red potatoes; 4 bunches green onions; 2 to 3 teaspoons salt (to taste); 1/2 teaspoon black pepper; 3 teaspoon celery seed; 1 teaspoon sugar; 1/2 cup wesson oil; 3/4 cup cider vinegar

Mom'S Two Week Potatoe Salad – a delicious recipe with red potatoes, green onions, salt, black pepper, celery, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 lbs. small red potatoes
4 bunches green onions
2 to 3 teaspoons salt (to taste)
1/2 teaspoon black pepper
3 teaspoon celery seed
1 teaspoon sugar
1/2 cup wesson oil
3/4 cup cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Two Week Potatoe Salad

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