Try this homemade Mom'S Swiss Steak recipe the whole family will love. Made with beef, onions, apple and garlic. Easy step-by-step instructions included.
This Mom'S Swiss Steak relies on simple, everyday ingredients such as beef top round steak, sliced, medium onions, apple, sliced and garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026