How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Swiss Cheese Bread?

You need 4 ingredients. The key ingredients include: 1 loaf sourdough French bread, 1 pkg. Swiss cheese, 1 c. melted butter, 1 heaping Tbsp. Grey Poupon country Dijon mustard.

Is Mom'S Swiss Cheese Bread suitable as general?

Yes, Mom'S Swiss Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Swiss Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Swiss Cheese Bread Recipe

Name: Mom'S Swiss Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sourdough French bread; 1 pkg. Swiss cheese; 1 c. melted butter; 1 heaping Tbsp. Grey Poupon country Dijon mustard

Mom'S Swiss Cheese Bread – a delicious recipe with bread, Swiss cheese, butter, country. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf sourdough French bread
1 pkg. Swiss cheese
1 c. melted butter
1 heaping Tbsp. Grey Poupon country Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Butterhead Brew
Jamaican Sorrel Recipe
Peanut Butter Kisses
Alameda Locksmith

Mom'S Swiss Cheese Bread

How did you like this recipe?

Frequently Asked Questions