How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Sweet Potato Pie?

You need 11 ingredients. The key ingredients include: 1 1/2 c. mashed sweet potatoes, 3 eggs, 1/2 c. brown sugar *, 2 Tbsp. corn syrup, and more.

Is Mom'S Sweet Potato Pie suitable as baking & desserts?

Yes, Mom'S Sweet Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Sweet Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Sweet Potato Pie Recipe

Name: Mom'S Sweet Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. mashed sweet potatoes; 3 eggs; 1/2 c. brown sugar *; 2 Tbsp. corn syrup; 1/4 stick margarine; 1 tsp. cinnamon; 1 tsp. salt; 1/2 tsp. ginger; 1/4 tsp. nutmeg; 1 1/2 c. milk; 1 (9-inch) deep pie crust

Bake this irresistible Mom'S Sweet Potato Pie at home. Made with mashed sweet potatoes, eggs, brown sugar and corn syrup. Easy step-by-step instructions…

This Mom'S Sweet Potato Pie relies on simple, everyday ingredients such as mashed sweet potatoes, eggs, brown sugar * and corn syrup. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mom'S Sweet Potato Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mom'S Sweet Potato Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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