How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Stuffing?

You need 8 ingredients. The key ingredients include: 1 white sandwich loaf bread (or two), 5 -6 stalks celery (per loaf), 1 onion (one med or large per loaf), 2 -3 eggs, and more.

Is Mom's Stuffing suitable as general?

Yes, Mom's Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom's Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Stuffing Recipe

Name: Mom's Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white sandwich loaf bread (or two); 5 -6 stalks celery (per loaf); 1 onion (one med or large per loaf); 2 -3 eggs; milk; parsley; sage; salt and pepper

Mom's Stuffing – a delicious recipe with white sandwich, stalks celery, onion, eggs, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 white sandwich loaf bread (or two)
5 -6 stalks celery (per loaf)
1 onion (one med or large per loaf)
2 -3 eggs
milk
parsley
sage
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

Eats Now Editorial Team

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Mom's Stuffing

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