How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Spinach Souffle?

You need 9 ingredients. The key ingredients include: 1 (10 ounce) package frozen spinach, 2 tablespoons butter, melted, 1 teaspoon garlic salt, ½ teaspoon black pepper, and more.

Is Mom's Spinach Souffle suitable as baking & desserts?

Yes, Mom's Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom's Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Spinach Souffle Recipe

Name: Mom's Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen spinach; 2 tablespoons butter, melted; 1 teaspoon garlic salt; ½ teaspoon black pepper; 2 tablespoons flour; 1 cup grated cheese; 2 eggs; ½ cup milk; ¼ teaspoon salt

Mom's Spinach Souffle – a delicious recipe with frozen spinach, butter, garlic salt, black pepper, flour, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 ounce) package frozen spinach
2 tablespoons butter, melted
1 teaspoon garlic salt
½ teaspoon black pepper
2 tablespoons flour
1 cup grated cheese
2 eggs
½ cup milk
¼ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Spinach Souffle

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