How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Sour Cream Chocolate (Sheet) Cake?

You need 9 ingredients. The key ingredients include: 2 cups sugar, 1/2 cup butter, 1 cup sour cream, 1/2 cup cocoa, and more.

Is Mom'S Sour Cream Chocolate (Sheet) Cake suitable as baking & desserts?

Yes, Mom'S Sour Cream Chocolate (Sheet) Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Sour Cream Chocolate (Sheet) Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Sour Cream Chocolate (Sheet) Cake Recipe

Name: Mom'S Sour Cream Chocolate (Sheet) Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1/2 cup butter; 1 cup sour cream; 1/2 cup cocoa; 2/3 cup boiling water; 2 cups flour, divided; 3 eggs, unbeaten; 1 teaspoon baking soda; 1 cup pecans (optional) or 1 cup walnuts (optional)

Mom'S Sour Cream Chocolate (Sheet) Cake – a delicious recipe with sugar, butter, sour cream, cocoa, boiling water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1/2 cup butter
1 cup sour cream
1/2 cup cocoa
2/3 cup boiling water
2 cups flour, divided
3 eggs, unbeaten
1 teaspoon baking soda
1 cup pecans (optional) or 1 cup walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1601 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Sour Cream Chocolate (Sheet) Cake

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