How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Slaw?

You need 6 ingredients. The key ingredients include: 2 lbs heads of cabbage, shredded (medium size), 1 large carrot, shredded, ¼ cup sugar, 1 teaspoon salt, and more.

Is Mom's Slaw suitable as salads?

Yes, Mom's Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom's Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom's Slaw Recipe

Name: Mom's Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs heads of cabbage, shredded (medium size); 1 large carrot, shredded; ¼ cup sugar; 1 teaspoon salt; 2 tablespoons vinegar; 1 cup mayonnaise

Mom's Slaw – a delicious recipe with cabbage, carrot, sugar, salt, vinegar, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lbs heads of cabbage, shredded (medium size)
1 large carrot, shredded
¼ cup sugar
1 teaspoon salt
2 tablespoons vinegar
1 cup mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruit Salad
Low-Fat Cole Slaw
Baked Potato Salad
Church Salad

Mom's Slaw

How did you like this recipe?

Frequently Asked Questions